Black Bean Chipotle
A delicate curry flavor in this pasta makes a wonderful meal when paired with a peanut ginger sauce. This is Julie’s favorite!
Herb and Garlic
Classic Italian herbs combined with garlic makes this one of our top sellers.
This is our herb garlic lasagna, wide noodles that make a very rich flavored lasagna.
Savory, nutty flavor made hazelnut meal from NW Hazelnut Company is great with most sauces.
Locally grown onions add depth to this pasta and pair well with most sauces.
Basil, basil, what's not to love about basil. We pair basil with parmesan and garlic to make a flavorful pasta.
Traditional Italian flavors so bold you really don’t need any sauce. Add a little olive oil and parmesan and your dinner is ready.
This hearty pasta is filled with the flavor of hickory smoked Yamhill Portobello mushrooms. This is a customer favorite.
The blend of locally grown spinach and garlic makes this a favorite. Even those who don’t like spinach…
A combination of Roasted Red Bell Peppers, Jalapeno Pepper, and Black Cracked Pepper. Sweet Pepper taste with a little kick at the end of your palette.
TOASTED SESAME AND GINGER
Lightly toasted sesame seeds with a hint of ginger.
Whole Wheat Butternut Sage
If you are a whole wheat lover, this true butternut squash flavor with sage and onion makes this a great comfort food.
Whole Wheat Rosemary
Whole Wheat Pasta with freshly ground rosemary and a generous helping of garlic.