Alfredo Sauce

½ cup butter
2 cups milk
8 oz. cream cheese
6 oz. parmesan cheese
2 tsp. garlic powder
1/8 tsp. white pepper

Melt butter; add cream cheese and garlic in a sauce pan. Slowly add milk and stir until sauce is smooth. Stir in parmesan cheese and pepper. Cook over med heat 3-5 minutes or until is desired consistency. Chicken or spicy Italian sausage may be added.